Cara Cara Cocktails

Philip Dizard dishes on where to dine in NYC...

As a New York based brand, we are always looking for that supreme supper scene for girls nights, dates and chill family evenings. In a city that is ever-evolving, it can be daunting to stay up on all the need-to-know establishments. Enter the dashing Philip Dizard, Prestige Dining & Specialty Wine Manager at Moët Hennessy, and brother to co-founder Sasha Martin, to break down the current crème de la crème of Manhattan’s dining and drinking. Read on for Philip’s fiery take and our style suggestions for indulgent Manhattan summer agendas!
Philip Dizard
The Polo Bar: So, you’ve taken the decision to sell your third child in exchange for a Friday night table of 4 at The Polo Bar. Kudos. Since you’ve arrived at the center of the universe, take it all in and remind yourself that you do belong among the great and the good with a bottle of 2015 Veuve Clicquot La Grande Dame to accompany your pigs in blanket and God-tier people watching.
The Polo Bar
the agenda